Description
Heating Instructions | Defrost before heating. Pre-heat oven to 175C. Remove lid and heat in oven for 20 -30 minutes or until piping hot and golden brown
Ingredients | Chicken stock, free range chicken thighs, onions, carrots, lemons, olive oil, green olives, parsley, coriander, honey, garlic, turmeric, ground coriander, chilli powder, salt and pepper
Medium | Serves 3-4 | 800g Large | Serves 4-6 | 1.2kg
