Spiced Vegetable & Apricot Tagine

Description

Heating Instructions | Defrost before heating. Pre-heat oven to 175C. Remove lid and heat in oven for 20 – 25 minutes or until piping hot
Serving Suggestions | Serve with couscous or rice and top with fresh herbs
Ingredients | Aubergine, tomatoes, sweet potato, red pepper, courgettes, chickpeas, onion, apricots, coriander, olive oil, honey, garlic, harissa, coriander, cumin, salt and pepper
Serves 2-3 | 800g