Lentil Bolognese
R85.00
A vegetarian version the classic dish
V | DF | GF
Description
Heating Instructions | Defrost before heating. Heat in a pot until cooked through and hot.
Serving Suggestions | Serve on top of pasta or baked potatoes and top with grated parmesan cheese. Add tinned kidney beans and chilli and serve on top of rice for chilli con carne. Accompany with fresh salads
Ingredients | Tomatoes, veg stock, onions, mushrooms, red pepper, carrots, celery, green lentils, cherry tomatoes, olive oil, tomato paste, garlic, salt, sugar, fresh oregano, fresh thyme, pepper
Serves 2-4 | 450g
Additional information
| Size | Medium, Large |
|---|
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