Harira
R85.00
A meal in itself, a hearty Moroccan soup with lamb, spinach and pulses
DF | GF
Description
Heating Instructions | Defrost before heating. Heat in a pot until cooked through and hot
Serving Suggestions | Serve with fresh baguette and lemon wedges
Ingredients | Lamb, tomatoes, onion, lemon, lentils, chickpeas, baby spinach, olive oil, tomato puree, fresh coriander, caster sugar, stock, bicarbonate of soda, cumin, ginger, saffron, cinnamon
Serves 1 | 450g
Additional information
| Size | Medium, Large |
|---|
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