Butternut & Lentil Bobotie
R135.00 – R190.00
A vegetarian twist on the classic with roasted butternut, lentils and a flavourful tomato sauce
GF
Description
Heating Instructions | Defrost before heating. Pre-heat oven to 180C. Remove lid and heat in oven for 20 – 30 minutes or until piping hot throughout
Serving Suggestions | Serve with rice & chutney. Accompany with cucumber raita, sliced bananas tossed in lemon juice and a fresh tomato salsa
Ingredients | Tomatoes, butternut, onions, milk, lentils, eggs, sunflower oil, garlic, fresh coriander, fresh ginger, sugar, salt, red chilli, bay leaves, curry powder
Medium | Serves 2-3 | 800g Large | Serves 4-5 | 1.2kg
Additional information
| Size | Medium, Large |
|---|
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